->Pumpkin Orange <-

1/2 teaspoon baking soda

1/2 teaspoon salt

1 cup butter, softened

1 cup sugar

1/2 cup packed brown sugar

1 large egg

15 ounces canned pumpkin

2 tablespoons orange juice

1 teaspoon grated orange peel

1/2 cup chopped pecans, optional

1 1/2 cups sifted powdered sugar

2 1/2 tablespoons orange juice

1/2 teaspoon grated orange peel

Preheat oven to 375F.

Combine flour, baking soda and salt in medium bowl. Combine butter,

granulated sugar and brown sugar in large mixer bowl; beat until

creamy. Add egg, pumpkin, orange juice and orange peel; beat until

combined. Gradually add flour mixture; beat until combined. Stir

in nuts. Drop dough by rounded tablespoon onto ungreased baking

sheets.

12 to 14 minutes or until edges are set. Remove to wire

racks to cool completely. Spread each cookie with about 1/2 teaspoon

Orange Glaze.

For glaze, combine powdered sugar, orange juice and orange peel in

medium bowl until smooth.