Cranberry Orange Nut Bread

1/2 c. chopped nuts

INGREDIENTS:

1 tbsp. grated orange peel

2 c. flour

1 c. sugar

1 1/2 tsp. baking powder

1 tsp. salt

1/2 tsp. baking soda

2 tbsp. shortening

3/4 c. orange juice

1 egg, well beaten

DIRECTIONS:

350 degrees. Grease and flour

9x5x3 inch pan.

Prepare cranberries, nuts and orange peel. Set aside.

60 minutes. Cool on rack

15 minutes and remove from pan.