Lisa’s Best Key Lime Pie

LISA'S BEST KEY LIME PIE

8 Preparation Time :

Categories : Fruits Pies

Desserts

Amount Measure Ingredient -- Preparation Method -- -- --

--LISA NERI VGPN19B--

4 Egg whites

1/2 teaspoon Cream of tartar

4 Egg yolks

1 can Condensed milk --

14 oz

1/3 cup Key lime juice or lime juice

2 Lime rinds -- grated

1 Graham cracker crust -- 9-inch

Whipped cream

Beat egg whites until foamy. Add cream of tartar and beat until stiff. Set

aside. Beat egg yolks with 1 cup beaten egg whites, mixing well. Add condensed

milk, lime juice and grated rind.Fold in remaining egg whites. Pour into crust

and bake until golden brown. At 15 minutes, begin to check. Chill and serve

with whipped cream.

Reformatted by: Wendell Openshaw SRNP05A - - - - - - - - - - - - - - - - - -