• 10servings

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsC, D

Ingredients Jump to Instructions ↓

  1. 1 stick (1/2 cup) unsalted butter, soft (room temperature, not microwaved)

  2. 1/2 cup preserves

  3. 1 heaping tbsp of confectioners sugar

  4. 1/8 tsp lemon juice

Instructions Jump to Ingredients ↑

  1. The original recipe that I made this from called for this to be creamed together in a blender. I found that it was much easier to do with a mixer. You must be patient! It will look like it's never going to cream together properly and then -- poof -- it's done!


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