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Ingredients Jump to Instructions ↓

  1. Raisin Cake

  2. 1 cup raisins

  3. 1/2 cup margarine or lard

  4. 1 cup sugar

  5. 1 1/2 cups cold water

  6. 1/2 tsp ground nutmeg

  7. 1/2 tsp ground cloves

  8. 1 tsp salt

  9. 1/2 cup nuts, optional

  10. 2 cups flour

  11. 1 tsp baking powder

  12. 1 tsp soda, dissolved in water

  13. Boil raisins, margarine, sugar, water, spices, salt, and nuts for 5 minutes; let cool. Add flour, baking powder and soda to pan;

  14. beat with beaters until well mixed. Pour batter into a greased

  15. 13x9x2-inch baking pan. Bake at

  16. 350 degrees for minutes. Note: This recipe may be doubled satisfactorily.

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