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Besan Ladoo

  • 4servings
  • 30minutes

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Source: fullmeals.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 4 cup gram flour (flour must be little coarse)(besan)

  2. 1 cup ghee

  3. 2 cup caster sugar

  4. 1 tsp green cardamom powder

  5. 1/2 cup mix dry fruits (chopped)

  6. For Garnish:

  7. unsalted pistachios (chopped)

Instructions Jump to Ingredients ↑

  1. Heat the ghee in a pan,add the gram flour and fry it on a low flame stirring continuously till golden brown.

  2. Once it is browned, let it cool,add sugar and cardamom powder;mix well.

  3. Add chopped nuts and shape into ladoos and garnish with pistachios.

  4. NOTE: You can store this ladoos for a month on self, in a air tight jar.

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