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Ww Creamy Mexican Dip (1 Point)

  • 8servings
  • 65minutes
  • 54calories

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Nutrition Info . . .

NutrientsLipids
VitaminsB6, C, P
MineralsNatrium, Silicon, Sulfur

Ingredients Jump to Instructions ↓

  1. 236 1/29 ml plain fat-free yogurt (plain)

  2. 118 1/59 ml salsa (your favorite I like panchos)

  3. 177.44 ml diced avocado

  4. 78.07 ml fresh cilantro , chopped

  5. 59.14 ml red onion , finely diced

  6. 2.46 ml ground cumin

  7. 2.46 ml sea salt (to taste)

  8. 59.14 ml avocado , diced (for garnish optional)

  9. 14.79 ml cilantro , chopped (for garnish optional)

  10. 14.79 ml red onion , diced (for garnish optional)

Instructions Jump to Ingredients ↑

  1. Mix together yogurt and salsa.

  2. Stir in the rest of the ingredients except garnish.

  3. Cover and refrigerate at least one hour.

  4. Before serving sprinkle on garnish.

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