• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Salmon and Potato Salad With Lemon Poppy Seed Dressing

  • 40minutes
  • 226calories

Add to MenuAdd to Calendar

Source: australian.food.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsB6, H, C
MineralsNatrium, Chromium, Iron, Magnesium, Chlorine, Phosphorus

Ingredients Jump to Instructions ↓

  1. 750 g chat potatoes

  2. 100 g snow peas , trimmed and halved

  3. 100 g smoked salmon , cut into thin strips

  4. 1 yellow pepper, cut into strips

  5. 158 1/21 ml plain yogurt

  6. 14.79 ml lemon juice

  7. 4.92 ml finely grated lemon rind

  8. 9.85 ml poppy seeds

  9. 2 spring onions , finely chopped

  10. salt & freshly ground black pepper, to taste

Instructions Jump to Ingredients ↑

  1. Boil the potatoes until just tender. When potatoes are just tender add the snowpeas to saucepan and cook for just 1 minute and immediatley drain under cold running water. Allow to mix to cool.

  2. Halve the potatoes and arrange in a serving bowl with snowpeas, salmon and capsicum .

  3. Combine yoghurt, lemon juice, rind and poppy seeds, season to taste and drizzle over salad.

  4. Garnish with spring onions.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback