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Ingredients Jump to Instructions ↓

  1. 1 bunch Sieve -- (green onion)

  2. 2 Stalks celery

  3. 2 bunches Shadow Benny -- cilantro

  4. Substitute

  5. 1 bunch Thyme

  6. 3 4 heads

  7. 1 Yellow

  8. 1 2 inch 1 Piminto --

  9. Soy Sauce

  10. Garlic -- (lot's of garlic)

  11. Onion

  12. Piece fresh ginger

Instructions Jump to Ingredients ↑

  1. All ingredients should be chopped fine. Mix ingredients, except soy sauce, and store covered in refrigerator. Marinate chicken, beef, or fish with the seasoning, and a generous sprinkle of soy sauce over the top for one hour before BBQ. Note: Gina also used the seasoning in fruit. I like the seasoning best with chicken. You could serve this dish with red beans & rice, cheese macaroni pie, and fried plantain, with lime pie for to complete a Caribbean menu. Maybe I'll cook it tonight! Recipe By : MsSailor From: Stephanie Da Silva File

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