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Ingredients Jump to Instructions ↓

  1. 1 1/2 pounds lean ground beef

  2. 1/2 cup soft bread crumbs

  3. 1/3 cup milk

  4. 1/3 cup tomato ketchup

  5. 1 teaspoon salt

  6. 2 teaspoons prepared horseradish

  7. 2 teaspoons Worcestershire sauce

  8. 1 tablespoon prepared mustard

  9. 6 hamburger buns

Instructions Jump to Ingredients ↑

  1. Mix together ground beef, soft bread crumbs, milk, ketchup, salt, horseradish, Worcestershire sauce, and prepared mustard. Shape into 6 patties, each about 3/4-inch thick. Broil 4 inches from the heat, turning once, until done, about 10 to 15 minutes. Serve on hamburger buns.

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