Ingredients Jump to Instructions ↓

  1. 2 Tablespoon of Butter

  2. 1/2 of water

  3. 2 Can of Cream of Chicken

  4. 1 Can of Chicken Broth

  5. 1 Can of Mixed Vegetables

  6. 1 Onion Powder

  7. 1 Can of Biscuits

Instructions Jump to Ingredients ↑

  1. Cut the chicken breast into cubes ~Seasoning the chicken with montreal chicken seasoning and garlic and herb (or any seasoning you personally like) ~Pour in butter; water, 2 cans of cream of chicken, chicken broth, mixed vegetables, onion powder, and lasts the chicken into the crock-pot ~Stir ingredients ~Set crock-pot for 4 hours ~Dumplings~ 15 minutes before soup is done open can of biscuits tear apart the dough and make small balls and place it in the crock-pot


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