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Swedish Butter Cookies

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    Source: www.cookingrecipes4u.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 c Butter

    2. 1/4 c Powdered sugar

    3. 2 c Flour

    4. 1/4 ts Baking powder

    5. 1/2 ts Vanilla extract

    6. Frosting: 3 tb Butter; melted

    7. 1 c Powdered sugar

    8. 2 ts Vanilla

    Instructions Jump to Ingredients ↑

    1. Water; boiling Cream butter & sugar. Add flour, baking powder, and vanilla. Mix well. Shape into 2 rolls and chill. Cut into 1/4" slices - bake on greased cookie sheet at 375 F for 10 minutes or until edges brown. Cool on rack. **Goes from brown to burned in a few seconds so watch carefully. Frosting: Cook butter until browned - add sugar, vanilla, and small amount of boiling water. Beat to spreading consistency, and spread on cookies. --

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