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Friscoed Potatoes

  • 4servings

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Source: www.hungrymonster.comReport recipe

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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 2 Tablespoons Olive Oil

  3. 1 Clove Garlic -- minced

  4. 4 Cooked And Peeled Potatoes -- cut in large chunks

  5. 1 Green Pepper -- coarsely chopped

  6. 1/2 Medium Onion -- coarsely chopped

  7. Salt And Pepper -- to taste

  8. 1 Cup Monterey Jack Cheese -- shredded

  9. 1 Cup Longhorn Colby Cheese -- shredded

  10. Sour Cream -- for garnish

Instructions Jump to Ingredients ↑

  1. In a large skillet saute the garlic, onions and peppers in the olive oil until the vegetables are slightly crisp. Add potatoes, season with salt and pepper and cook til nicely browned. Top with shredded cheeses. Cover and lower heat and cook just til the cheese melts nicely. Serve with a dollop of sour cream if desired.

  2. Variation: you can also add sliced zucchini or whatever vegies you like.

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