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Chile Con Queso Mini-Bites

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    Source: www.hungrymonster.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1/2 cup chopped tomato

    2. 1/4 cup minced green onions

    3. 10 milliliters garlic minced

    4. 4 eggs beaten

    5. 1/2 cup shredded cheddar -- (2 oz.)

    6. 1/2 cup monterey jack -- (2 oz.) cheese with jalapeno pepper

    7. 1 teaspoon chili powder

    8. 1/2 teaspoon cumin --

    9. 1/8 t. red pepper

    10. 1 can chopped green -- (4 oz.) chiles rinsed & drained

    11. 1 whole green chiles sliced

    Instructions Jump to Ingredients ↑

    1. Preparation : Coat A Nonstick Skillet With Cooking Spray; Place Over Medium- Highheat Until Hot. Add Tomato, Green Onions and Garlic. Saute Until Onions Are Tender. Combine Tomato Mixture, Eggs, Cheeses, Chili Powder, Cumin, Redpepper and Chopped Green Chiles. Stir Well. Spoon 1 T. Mixture Into Minature Muffin Pans Coated With Cooking Spray. Bake At 425 For 8 To 10 Min. OR Until Centers Are Set. Remove From Oven; Let Cool in Pans 1 Min. Loosen Edges With Knife and Remove From Pans. Serve Warm. Garnish With Sliced Green Chiles If Desired.

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