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Premio Frozen Chorizo Brushetta Recipe

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    Source: www.recipetips.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 pound Premio Frozen Chorizo, defrost, peel, and ground -

    2. 1/4 cup chopped onion -

    3. 1 teaspoon garlic powder -

    4. 1/2 teaspoon black pepper -

    5. 1/2 cup chopped ripe cherry tomatoes -

    6. 2 tablespoons olive oil Salt to taste Swiss cheese slices -

    7. 1 French baguette bread, sliced diagonal

    Instructions Jump to Ingredients ↑

    1. Peel and grind frozen Premio Chorizo and then add garlic powder, salt, and pepper; mix well and set aside. Chop tomato and onion in small pieces. Place slices of bread on cookie sheet. Place a spoonful of chorizo mix, topped with tomato and onion on each slice. Drizzle olive oil over each and sprinkle with salt. Cover with Swiss cheese and bake for about 5 minutes at 350 degrees F. or until cheese melts. Serve hot or cold. Enjoy!

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