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Ingredients Jump to Instructions ↓

  1. 1/3 cup 78ml Yogurt

  2. 1/3 cup 78ml Mayonnaise

  3. 1 tablespoon 15ml Dijon mustard

  4. 2 tablespoons 30ml Honey

  5. 2 tablespoons 30ml Cider vinegar

  6. 1/4 teaspoon 1 1/3ml Paprika

  7. 1/8 teaspoon 0.6ml White pepper

  8. 1 Nutmeg - optional

Instructions Jump to Ingredients ↑

  1. Recipe Instructions Mix all the ingredients and whisk until thoroughly blended. Refrigerate; stir before serving. Serve with your favorite recipe calling for honey mustard. Yield: 1 cup

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