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Ingredients Jump to Instructions ↓

  1. 1 Graham cracker pie shell

  2. 1 cn Cherry or strawberry fruit pie filling or topping

  3. 8 oz Cream cheese

  4. 8 oz Non-dairy whipped topping

  5. 1/4c Powdered sugar

Instructions Jump to Ingredients ↑

  1. + Directions : Mash the cream cheese with a fork. Add the whipped topping and powdered sugar. Beat until smooth. Pour into the pie shell and chill. Add the fruit topping and chill again. Enjoy. ** Grand Place Gazette -- Feb 96 ** Scanned and formatted for you by The WEE Scot -- paul macGregor Echo: Homecook 4-16-96 - From : Paul Macgregor

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