Ingredients Jump to Instructions ↓

  1. 2 tb Unflavored gelatin

  2. 1/2 c Cold water

  3. 1/2 ts Lemon juice

  4. 1/4 ts Cinnamon

  5. 1/4 ts Orange extract

  6. 20 oz Can unsweetened cr.pineapple

Instructions Jump to Ingredients ↑

  1. Sprinkle gelatin over cold water in a small bowl and allow 5 minutes to soften. Dissolve over hot water. Mix remaining ingredients in blender until smooth. Add gelatin mixture and whip until blended. Pour into 3 cup mold and refrigerate until set. Garnish with whipped topping. Adapted from Fancy, Sweet & Sugarfree by Karen Barkie, 1985 Shared but not tested by Elizabeth Rodier Feb 94


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