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Ingredients Jump to Instructions ↓

  1. 2 sticks (1 cup) unsalted butter, softened

  2. 1 cup powdered sugar (icing sugar, confectioners sugar)

  3. 1 teaspoon pure vanilla extract

  4. 2 1/2 cups all-purpose flour

  5. 1/4 teaspoon salt

  6. White granulated sugar for sprinkling

  7. 6 ounces of melted chocolate chips

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