• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Lemon Rosemary Marinated Grilled Halibut

  • 4servings

Add to MenuAdd to Calendar

Source: www.cookingindex.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsLipids, Cellulose
VitaminsC
MineralsNatrium, Cobalt

Ingredients Jump to Instructions ↓

  1. 3 tablespoons 45ml Dry white wine

  2. 3 tablespoons 45ml Fresh lemon juice

  3. 3 tablespoons 45ml Olive oil

  4. 1 tablespoon 15ml Chopped rosemary

  5. 4 Halibut steaks - (6 oz ea)

  6. Salt - to taste

  7. Freshly-ground black pepper - to taste

Instructions Jump to Ingredients ↑

  1. Whisk together the wine, lemon juice, olive oil and rosemary in a small shallow baking dish. Add the halibut and turn to coat. Marinate in the refrigerator for 1 hour, turning once.

  2. Preheat grill.

  3. Remove fish from marinade and season with salt and pepper to taste. Grill the steaks for 3 to 4 minutes on each side or to desired doneness.

  4. This recipe yields 4 servings.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback