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Grilled Apple, Cheddar & Bacon Sandwiches

  • 4servings
  • 26minutes
  • 500calories

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Source: www.kraftrecipes.comReport recipe

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Nutrition Info . . .

NutrientsLipids, Carbohydrates
VitaminsB9
MineralsMagnesium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 8 slices marble rye bread

  2. 8 KRAFT DELI DELUXE Process Bacon Cheddar Cheese Slice s

  3. 8 slices OSCAR MAYER Bacon , cooked

  4. 1 small Granny Smith apple , thinly sliced

  5. 1/4 cup KRAFT SANDWICH SHOP Horseradish Dijon Flavored Reduced Fat Mayonnaise

Instructions Jump to Ingredients ↑

  1. photo by:

  2. kraft TOP 1 bread slice with 1 cheese slice, 2 bacon slices and 1/4 of apples; cover with second each cheese and bread slice. Repeat to make 4 sandwiches.

  3. SPREAD outsides of sandwiches with mayonnaise.

  4. COOK, in batches, in large nonstick skillet on medium heat 3 to 4 min. on each side or until cheese is melted and sandwiches are golden brown on both sides.

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