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Amish Haystack Dinner

  • 695calories

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Source: www.goodhousekeeping.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsA, B1, B2, B3, B9, B12, C, D, E, P
MineralsZinc, Copper, Natrium, Fluorine, Chromium, Silicon, Calcium, Sulfur, Chlorine, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 2 pound(s) ground beef

  2. 1 package(s) (1/4 ounce)

  3. taco seasoning mix

  4. (14-ounce)

  5. Newman's Own Sockarooni Sauce

  6. 2 cup(s) crushed soda crackers or saltines

  7. 1 bag(s) (9-ounces)

  8. tortilla chips , crushed

  9. 2 cup(s) hot cooked rice, prepared as label directs

  10. 1 head(s)

  11. iceberg lettuce , thinly sliced

  12. 2 cup(s) diced tomatoes

  13. 1 cup(s) chopped carrots

  14. 1 cup(s) chopped onion

  15. 1 cup(s) sliced, pitted ripe olives

  16. 1 cup(s) diced green pepper

  17. 1 cup(s) diced celery

  18. 1 1/2 cup(s) shredded cheddar cheese

  19. 1 cup(s) crumbled cooked bacon

  20. 1 cup(s) sunflower seeds

  21. 1 jar(s)

  22. (11 ounces)

  23. Newman's Own Salsa

Instructions Jump to Ingredients ↑

  1. In 12-inch skillet, brown ground beef with taco seasoning over medium-high heat. Add Newman's Own Sockarooni Sauce; heat to boiling. Reduce heat to low; simmer, uncovered, until most of liquid evaporates.

  2. Mix crushed crackers and tortilla chips in a bowl. Place ground-beef mixture, rice, and remaining ingredients in individual bowls.

  3. Allow guests to serve themselves, layering as follows: lettuce, crushed crackers/chips, meat mixture, rice, tomatoes, carrots, onions, olives, pepper, celery, cheese, bacon, sunflower seeds, and Newman's Own Salsa.

  4. Tips & Techniques *For a moister "haystack," use one 12-ounce container pasteurized process cheese sauce, heated through, in place of shredded cheese.

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