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Ingredients Jump to Instructions ↓

  1. 1 tablespoon 15ml Cabbage - finely chopped (small)

  2. 2 Carrots - shredded

  3. 1/3 cup 78ml Mayonnaise or salad dressing

  4. 1 tablespoon 15ml Sugar

  5. 1/2 teaspoon 2 1/2ml Salt

  6. 1/4 teaspoon 1 1/3ml Freshly-ground black pepper

Instructions Jump to Ingredients ↑

  1. Recipe Instructions Combine cabbage and carrot. Combine mayonnaise and remaining ingredients. Toss mayonnaise mixture with cabbage mixture. Cover and chill. This recipe yields 6 servings.

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