Coleslaw with Raisins | Recipe Finder

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4servings
5minutes
186calories

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Coleslaw with Raisins

Source: www.kitchendaily.comReport recipe

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Nutrition Info . . .

Nutrients	Lipids, Carbohydrates, Cellulose
Vitamins	B₃, B₆, B₉, H, C, D
Minerals	Fluorine, Chromium, Manganese, Silicon, Calcium

Ingredients Jump to Instructions ↓

1/2 small red cabbage , thinly sliced
1/2 small green cabbage, thinly sliced
2 carrots , coarsley grated
1/4 cup rice wine vinegar
2 tablespoons canola, sunflower , or other light oil
2-3 tablespoons honey
1/4-1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
1/4 cup raisins

Instructions Jump to Ingredients ↑

Put the sliced cabbage in a bowl with the carrots. In a small bowl, combine the vinegar, oil, honey, salt, pepper and raisins and mix well. Pour the mixture over the cabbage and carrots and toss well to coat.

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