Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. 1 can pinto beans

  2. 1 can black beans

  3. 1 can white beans

  4. 1 can kidney beans

  5. 1 can beans of your choice

  6. 1 can chopped tomatoes

  7. 1 bunch cilantro -- chopped

  8. 1 bunch green onions -- cut diagonally

  9. 3 cloves garlic -- minced

  10. 2 serrano peppers -- sliced thin

  11. 1 1/2 tablespoons dried epazote

  12. 1/2 teaspoon cumin, toasted and ground

  13. 3 dashes hot pepper sauce salt and pepper -- to taste

Instructions Jump to Ingredients ↑

  1. Preparation : Rinse the beans well in cold water. Put into a pot and add the remaining ingredients. If the juice from the tomatoes doesn't cover the beans (I doubt if it will), add some beer (Preferred) or water to cover. Bring to a boil, reduce to simmer and cook uncovered for half an hour or more to blend the flavors. Add more liquid as needed. Serve with a slotted spoon

Comments

882,796
Send feedback