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Cheddar chicken spaghetti with crumb topping recipe in the pasta category

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    Source: cookingsecrets.orgReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 package spaghetti

    2. 2 cups cubed chicken

    3. 2 cusp shredded Cheddar cheese, divided

    4. 1 can cream of mushroom soup

    5. 1 cup milk

    6. 1 tablespoon diced pimentos Salt and pepper to taste

    7. 1/2 cup (1 stick) butter

    8. 2 rolls Ritz crackers, crushed

    Instructions Jump to Ingredients ↑

    1. : Cook noodles and drain. Combine chicken, 1 cup of the cheese, soup, milk, pimentos and salt and pepper. Add to noodles and toss. Put into baking dish. Sprinkle with remaining 1 cup cheese. Melt butter. Stir cracker crumbs into the butter and put on top of casserole. Bake at 350 degrees F for 25 minutes.

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