Ingredients Jump to Instructions ↓

  1. 1 Duck cut in joints

  2. 5 Red chillies - (5 to 6)

  3. 2 teaspoons 10ml Pepper

  4. 6 Garlic Salt to taste A few poppy seeds.

Instructions Jump to Ingredients ↑

  1. Recipe Instructions Cook the meat with ground masala and salt and keep aside. When it is dry, fry the pieces and arrange in a flat dish. Garnish it with fresh mint leaves, tomato slices and chipped potatoes.


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