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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 20 caramels

  3. 1 tablespoon water

  4. 2 cups post honey bunches of oats cereal -- any variety

  5. divided

Instructions Jump to Ingredients ↑

  1. MICROWAVE caramels and water in medium microwavable bowl on HIGH 1 1/2 to 2 minutes or until caramels are melted and mixture is smooth, stirring every minute. STIR in 1 1/2 cups of the cereal. With hands slightly moistened with cold water, form into 1-inch balls. Crush remaining cereal; roll balls in crushed cereal to coat.

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