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French Croque-Monsieur (Ham And Cheese) Sandwiches

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    Source: www.cookingindex.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 4 Thin slices dry bread

    2. 1 tablespoon 15ml Dijon mustard

    3. 4 Gruyere cheese

    4. 2 Thin slices ham

    5. 1 tablespoon 15ml Butter or extra-virgin olive oil

    Instructions Jump to Ingredients ↑

    1. Recipe Instructions Spread the bread with the mustard. Place a slice of cheese on two slices of the bread, then a slice of ham, then another slice of cheese. Cover with the remaining bread slices. Heat the butter or oil in a frying pan and cook the sandwiches on both sides until golden brown and the cheese has melted. Serve immediately. This recipe yields 2 servings.

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