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Grilled Moroccan Spices

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    Source: www.cookingrecipes4u.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 Medium onion

    2. 1/2 c Olive oils

    3. 5 tb Lemon juice

    4. 2 tb Soy sauce

    5. 2 tb Minced fresh parsley

    6. 5 1/2 tb Minced fresh ginger

    7. 1 tb Ground cumin

    8. 1 tb Chili powder

    9. 2 ts Sherry

    10. 1 ts Turmeric

    11. 1 ts Dried oregano

    12. 1 ts Coursely ground pepper

    13. 2 Large garlic clove

    14. 4 lb Flank steak

    Instructions Jump to Ingredients ↑

    1. Mix frist 13 ingredients in large bowl. Divide marinade mixture between 2 large shallow baking dishes. Add steaks to marinade, turning to coat. Cover and refrigerate overnight. Grill steaks to desired degree of doneness, about 8 minutes on each side. Heat marinade in saucepan. Cut steaks diaganally into thin slices. Pour some marinade over . Garnish with cilantro and serve.

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