Curry Powder 3

Title: Curry Powder 3

Categories: Curry, Mix, Seasoning

Yield: 1 servings

2 1/2 tb Corriander Seeds

2 ts Garlic Powder

1 tb Ground Cumin

2 ts Ground Tumeric

1 ts Ground Ginger

1 ts Chili Seasoning

1/2 ts Ground Allspice

1 tb Salt

1 tb Ground Black Pepper

1/2 tb Dry Mustard

1/4 ts Saffron

Grind the corriander seeds, (sieve if any large husks remain). Blend

all of the ingredient together and store in an airtight jar. This

recipe makes 3 ounces of curry powder.

NOTE: THIS IS MADRAS STYLE CURRY POWDER AND IS VERY HOT.

From How To Make Good Curries by Helen Lawson Copyright 1973

Collected from the Int'l Fido Cooking Echoes

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