Ingredients Jump to Instructions ↓

  1. 2 cups flour

  2. 1 tsp. salt

  3. 1/2 cup plain oil (peanut, safflower, NOT olive)

  4. 1/4 cup whole cold milk

Instructions Jump to Ingredients ↑

  1. Mix flour and salt together. Add the oil and milk all at once and stir lightly until a dough forms. Use in any recipe calling for a two-crust pie.


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