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Grilled Burgers

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    Source: www.cookingrecipes4u.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1/4 c sour cream

    2. 2 tsp dried parsley flakes

    3. 1 tsp dried thyme

    4. 1 tsp salt

    5. 1/2 tsp pepper

    6. 2 1/2 lb ground beef

    7. 10 hamburger buns -- split lettuce leaves -- optional sliced tomato -- optional onion

    Instructions Jump to Ingredients ↑

    1. In a large bowl, combine the first five ingredients; ad beef and mix gently. Shape into 10 patties. Grill, uncovered, over medium coals for 4-5 minutes on each side until meat is no longer pink. Serve on buns with lettuce, tomato and onion if desired.

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