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Fiesta Turkey Loaf or Burgers Recipe

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    Source: homecooking.about.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 pound ground turkey

    2. 1/2 pound chicken sausage , casings removed and discarded (may substitute pork sausage)

    3. 1 cup prepared chunky salsa (spicy or mild), divided use

    4. 2 large eggs, lightly beaten

    5. 1/2 cup crushed tortilla chips (measured after crushing)

    6. 1/2 cup minced onion

    7. 1/4 cup diced sweet green bell pepper (sweet capsicum)

    8. 3/4 cup fine-shredded pepperjack, Monterey Jack cheese, or Mexican cheese blend, divided use

    9. 1 Tablespoon minced fresh cilantro

    10. 1 teaspoon kosher salt , or to taste

    11. 1/2 teaspoon ground roast cumin or traditional cumin powder Freshly ground pepper to taste

    12. 1/4 teaspoon liquid smoke, optional

    Instructions Jump to Ingredients ↑

    1. Preparation: Preheat oven to 375 F. Using a large serving fork, combine turkey , chicken sausage , 1/2 cup of the salsa , crushed tortilla chips, onions, bell peppers, 1/2 cup of the cheese , cilantro , salt , cumin, pepper , and liquid smoke. Mix until well-combined, but do not over-mix. Spoon into a loaf pan. Top with remaining 1/2 cup salsa and 1/4 cup cheese. Bake for 1 hour. Drain any liquid, then let rest for 15 minutes before cutting the turkey meatloaf to serve. Yield: 6 to 8 servings Fiesta Turkey Loaf or Burgers Recipe Photo © 2010 Peggy Trowbridge Filippone, licensed to About.com, Inc.

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