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Ingredients Jump to Instructions ↓

  1. 1 cup Bisquick

  2. 1/3 cup nonfat milk

  3. 2 slices of kraft fat free sharp cheddar cheese (sliced into thin strips)

  4. 2 tablespoons butter

  5. 1/4 tablespoon garlic salt

Instructions Jump to Ingredients ↑

  1. Combine the Bisquick, milk and cheese.

  2. Bake in oven at 450 degrees for 8-10 minutes.

  3. Mix butter and garlic salt melt in microwave.

  4. Pour butter mixture over the biscuits after done baking.

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