Ingredients Jump to Instructions ↓

  1. 1 part gin

  2. 1 splash dry white vermouth

  3. 1 splash kalamata olive juice

  4. Kalamata olives, for garnish

Instructions Jump to Ingredients ↑

  1. Add gin, vermouth, and olive juice to a cocktail shaker filled with ice. Shake vigorously.

  2. Pour into chilled martini glasses. Garnish with a pick skewered with kalamata olives


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