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Ingredients Jump to Instructions ↓

  1. 2/3 cup shortening

  2. 2 2/3 cups sugar

  3. 4 eggs

  4. 2 cups pumpkin

  5. 2/3 cup water

  6. 3 1/3 cups flour

  7. 1/2 teaspoon baking powder

  8. 2 teaspoons baking soda

  9. 1 1/2 teaspoons salt

  10. 1 teaspoon nutmeg

  11. 1 cup nuts -- chopped

  12. 1 1/2 cups semisweet chocolate chips

Instructions Jump to Ingredients ↑

  1. Preparation : Cream shortening and sugar until light and fluffy. Add eggs, pumpkin,and water. Sift flour, baking powder, baking soda, salt and nutmeg. Add to pumpkin mixture. Stir in nuts and chocolate chips. Pour into 2 greased 9 x 5 loaf pans and bake at 350 degrees for 1 hour. Makes 2 loaves

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