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Ingredients Jump to Instructions ↓

  1. 1 1/2 lb (650 g) pork(brisket without bone) or veal (brisket without bone) or mutton (brisket without bone)

  2. 1 1/2 oz (40 g) fat

  3. 4 slices white kidney beans ground black ground pepper parsley and dill greens

Instructions Jump to Ingredients ↑

  1. Статус фото: Новинка

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