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Fruit Fondue

  • 3servings

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Source: cooksrecipes.comReport recipe

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Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
VitaminsA, P
MineralsCopper, Silicon, Potassium, Phosphorus

Ingredients Jump to Instructions ↓

  1. Assorted Fruits Banana slices

  2. Apple slices

  3. Kiwi chunks

  4. Pear chunks

  5. Grapes, red and green

  6. Strawberries, whole

  7. Nectarine chunks

  8. Cantaloupe balls or chunks

  9. Melon balls or chunks

  10. Colored toothpicks With colored toothpicks or fingers, dip assorted fruit in one or both of the following dips: Cold Creamy Raspberry Dip 2 cups frozen individual raspberries, frozen

  11. 1 cup vanilla low-fat yogurt

  12. 4 teaspoons granulated sugar

Instructions Jump to Ingredients ↑

  1. In a blender or food processor, whip all ingredients together. Serve immediately.

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