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Chili Quiche

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    Ingredients Jump to Instructions ↓

    1. -- Recipe via Meal-Master (tm) v8.05

    2. Title: Chili Quiche

    3. Categories: Dairy, Main dish, Tex-mex

    4. Yield: 12 Servings

    5. 1/2 c Butter

    6. 10 Eggs

    7. 1/2 c Flour

    8. 1 ts Baking powder

    9. Salt; to taste

    10. 8 oz Green chili peppr; chop

    11. Ortego

    12. 1 pt Cottage cheese; small curd

    13. 1 lb Monterey Jack Cheese; grated

    14. 1/2 Cheddar &

    15. 1/2 Jack

    16. Melt butter in 9 x 13 pan in oven. Beat eggs lightly.

    17. Add flour, bkg pwd and salt; mix well. Add melted

    18. butter, cottage cheese, cheeses and peppers. Bake

    19. 400-15 minutes; then

    20. 350 - 35-40 minutes; or until

    21. firm. May be frozen and reheated. --

    Instructions Jump to Ingredients ↑

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