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Ingredients Jump to Instructions ↓

  1. DRESSING:

  2. 2 eggs

  3. 1/2 cup sugar

  4. 1/4 cup white wine vinegar

  5. 1 cup mayonnaise

  6. 1 tablespoon yellow mustard

  7. 1 teaspoon salt

  8. SALAD INGREDIENTS:

  9. 2 pounds red skinned potatoes - or white, peeled, cut in half

  10. 2 cups celery - thinly sliced

  11. 1/2 red onion - thinly sliced

  12. 5 hard cooked eggs, cut into wedges

  13. 1/4 cup green onions - sliced

  14. 2 tablespoons sunflower seeds or roasted pumpkin seeds

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