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Ingredients Jump to Instructions ↓

  1. for Spoon Bread Recipe

  2. 1 1/2 cups cornmeal

  3. 1 teaspoon sugar

  4. 1/2 teaspoon salt

  5. 2 cups milk

  6. 1 egg

  7. 1 tablespoon melted shortening

  8. 2 teaspoons baking powder

Instructions Jump to Ingredients ↑

  1. Boil cornmeal with salt in a little water for 5 minutes. Add the milk.

  2. Allow to cool off, then beat until smooth.

  3. Beat in the sugar, shortening, well-beaten egg, and baking powder. Continue beating for a few minutes.

  4. Pour into greased pan and bake about 20 minutes at 400 degrees.

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