Ingredients Jump to Instructions ↓

  1. 2 cups coffee (brewed cold)

  2. 3 teaspoons sugar (or equal substitute)

  3. 1 -2 tablespoon French vanilla flavored coffee creamer (liquid, I use fat-free)

  4. 2 cups ice cubes

  5. chocolate syrup

  6. Cool Whip

Instructions Jump to Ingredients ↑

  1. Mix coffee, sugar and creamer.

  2. Pour into blender and add ice cubes. Blend until smooth.

  3. Top with chocolate syrup and cool whip if you want.

  4. Note: You may need to crush your ice first, depending on power of your blender.


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