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Bowtie Pasta With Sun-Dried Tomatoes

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    Source: www.allpastarecipes.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 lb. bowtie pasta, cooked

    2. 1/2 c. extra virgin olive oil

    3. 2 cloves garlic, sliced

    4. 3 oz. sun-dried tomatoes, cut into strips

    5. 3 oz. pitted Italian black olives, sliced

    6. 1 head broccoli

    7. Red pepper flakes

    8. 5 oz. grated Romano cheese

    9. Pepper

    Instructions Jump to Ingredients ↑

    1. In saute pan, brown garlic in olive oil, remove garlic. Add sun-dried tomatoes, olives, pepper flakes and broccoli; cook a few minutes. Mix in Romano cheese. Add pepper to taste. Mix with pasta.

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