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Ingredients Jump to Instructions ↓

  1. 1/2 c Low Cal. Italian Salad

  2. Dressing 1 ts Dried Basil

  3. 1 tb Minced Fresh Parsley

  4. 1 md Size Yellow Squash

  5. (About 1 Lb.) Cut Into 1 1/2 in. Pieces

  6. 8 sm Boiling Onions

  7. 8 Cherry Tomatoes

  8. 8 md Size Mushrooms

  9. 2 c Hot Cooked Brown Rice

  10. 8 Skewers. Grill Kabobs Over Medium Coals

  11. 15 Min. OR Until Vegetable Are Tender, Turning & Basting With Dressing

  12. 163 Cal. Per

  13. 2 Kabobs &

  14. 1/2 C. Rice.

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