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  • 4servings
  • 70minutes

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Nutrition Info . . .

NutrientsCellulose
VitaminsC, P
MineralsSilicon, Phosphorus

Ingredients Jump to Instructions ↓

  1. 2 cups red grapes, sliced in

  2. 1 nectarine, sliced

  3. 1 orange, sliced

  4. 1/2 cup brandy

  5. 1 bottle dry red wine (recommended: Sterling Vintners Collection Meritage)

  6. 1 bottle white wine (recommended: Sterling Vintners Collection Sauvignon Blanc)

  7. 2 cups sparkling water

Instructions Jump to Ingredients ↑

  1. Cook's Note: Canned fruit cocktail can be substituted for the fresh fruit Add the grapes, nectarines and orange to a large pitcher. Pour in the brandy, wine and sparkling water. Mix well, then refrigerate for at least 1 hour. When you are ready to serve, fill glasses with ice, if desired, and pour in the sangria. Spoon some of the fruit into the each glass and serve

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