Ingredients Jump to Instructions ↓

  1. 1 cup cold and cooked boneless turkey - chopped into no bigger than

  2. 1 inch pieces

  3. 1/4 cup cooking juice or plain water

Instructions Jump to Ingredients ↑

  1. Place turkey chunks in blender or food processor and puree until a powdery mix is formed.

  2. Slowly add water and puree further until a smooth consistency is created.

  3. Add as much liquid as needed to make a consistency appropriate for your baby!


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