• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Hooting Halloween owls recipe - Recipes - BBC Good Food

  • 615calories

Add to MenuAdd to Calendar

Source: www.bbcgoodfood.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsH, C, D
MineralsFluorine, Cobalt

Ingredients Jump to Instructions ↓

  1. 280g butter , softened

  2. 280g golden caster sugar

  3. 200g self-raising flour , minus

  4. 1 rounded tbsp

  5. 1 rounded tbsp cocoa powder

  6. 6 medium eggs

  7. 200g butter , softened

  8. 280g icing sugar , sifted

  9. 1 tube orange ready-to-use icing

  10. 1 small bag Maltesers

  11. 1 tube choco M&Ms minis (use just the brown sweets) or Cadbury's mini buttons

  12. 1 tub jelly diamonds (just the orange ones)

Instructions Jump to Ingredients ↑

  1. Heat oven to 190C/fan 170C/gas 5. Line a 12-cup muffin tin with brown muffin cases. Beat the first 5 ingredients to a smooth batter and spoon between the cases, almost filling them to the top. You may have a little left over. Bake for 20-25 mins until risen and spongy. Cool on a rack.

  2. Beat the butter and icing sugar until smooth. Slice off the very tops of the cakes and cut each piece in half. Spread a generous layer of icing over each cake.

  3. Working on one cake at a time, squirt a pea-sized blob of orange icing onto two Maltesers and use to fix a brown M&M on each. Sit the eyes, two pieces of cake top (curved edge up) and a jelly diamond on the icing to make an owl.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback