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apple beef stew Recipe

  • 4servings
  • 130minutes

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Source: www.grouprecipes.comReport recipe

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Nutrition Info . . .

NutrientsCellulose
VitaminsD, P
MineralsNatrium, Fluorine, Silicon, Magnesium, Phosphorus

Ingredients Jump to Instructions ↓

  1. 2 lbs chuck roast , cut in

  2. 1 in cubes

  3. 2 T butter

  4. 2 onions , cut in wedges

  5. 2 T flour

  6. 1/4 t salt

  7. 2 C water

  8. 2 T apple juice

  9. 2 bay leaves

  10. 2 whole allspice

  11. 2 whole cloves

  12. 2 med carrots sliced

  13. 2 med apples , peeled and cut in chunks

Instructions Jump to Ingredients ↑

  1. brown beef in butter add onions, cook till soft sprinkle with flour and salt gadually add water and apple juice bring to boil, stir for about 2 min put spices in 2 thickness of cheesecloth , tie with string to form a bag. add to pan. cover reduce heat. simmer slowly for about 1 1/2 hrs till met is almost done.

  2. add carots and apples. cover simmer again till veggies are done...30- 40 mi thicken if needed

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