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Ingredients Jump to Instructions ↓

  1. 1/2 c. sugar

  2. 2 tbsp. cornstarch

  3. 1 c. water

  4. 1 pkg. strawberry Jello

  5. 1 qt. fresh strawberries or frozen

  6. 1 (9) pie crust

  7. 1 container Cool Whip topping

Instructions Jump to Ingredients ↑

  1. Cook pie crust as directed on package. While crust is baking, cook first 3 ingredients in pan until thick. Mix 1 package of strawberry Jello into mixture. Slice strawberries into pie crust, then pour mixture into pie crust. Chill until thickened. Top with Cool Whip before serving.

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